Wild Pacific Pink Salmon
Description
Wild Pacific Pink Salmon
Rich in omega 3 - this can contains 0.5g of omega 3 per 100g
Pure, wild open waters mean pure, wild, fresh salmon. That's why our fresh salmon is caught in the coastal waters of Alaska and Canada, continually ensuring the highest quality pink salmon is delivered straight to your table.
MSC - Certified Sustainable Seafood MSC™, From an MSC Certified Sustainable Fishery, www.msc.org
Green Dot
MSC
Nutrition
Table of Nutritional Information
| Per 100g | |
|---|---|
| Energy | 548kJ/ 131kcal |
| Fat | 5.4g |
| (of which saturates) | 1.1g |
| (of which polyunsaturates) | 1.1g |
| Carbohydrate | 0g |
| (of which sugars) | 0g |
| Protein | 20.4g |
| Salt | 0.9g |
Table of Vitamins and Minerals Information
| Per 100g | |
|---|---|
| Vitamin D | 7.5µg (150% RI*) |
| *The daily reference intake (RI) amount of Vitamin D contributes to the maintenance of normal bones | |
Ingredients
- Pink Salmon (99%),
- Salt
Dietary Information
Manufacturer
Produced for:
John West Foods Ltd,
Liverpool,
L3 1BP,
England.
Preparation
THIS PRODUCT CONTAINS BONES
Country of Origin
Country of origin: United States
Produced in USA
Packaging
Can
Storage
Transfer unused contents to a non metallic covered container after opening, keep refrigerated and use within 2 days
Best Before End: See End of Can