Chocolate cake with Daim [milk chocolate coated almond caramel pieces 12,5
Description
Chocolate cake with Daim [milk chocolate coated almond caramel pieces 12,5
Quick frozen
Gluten-free
Kosher - dairy
Halal
Daim Chocolate cake with crunchy caramel combines naturally tasty almond bases with a golden cream and crunchy almond caramel, all deliciously covered in smooth milk chocolate.
Crossed Grain Symbol
Daim is a trademark of Mondelēz International group used under license.
Nutrition
Table of Nutritional Information
| Per 100 g | Per serving | |
|---|---|---|
| Energy | 1776 kJ / 424 kcal |
888 kJ / 212 kcal |
| Fat | 22 g | 11 g |
| - of which saturates | 9,0 g | 4,5 g |
| Carbohydrates | 44 g | 22 g |
| - of which sugars | 36 g | 18 g |
| Protein | 10 g | 5,2 g |
| Salt | 0,35 g | 0,18 g |
| - sodium | 140 mg | 70 mg |
Ingredients
- Sugar,
- Egg White,
- Cream,
- Vegetable Fat (Palm, Rapeseed, Shea),
- Egg Yolk,
- Buttermilk Powder,
- Almonds (4,5%),
- Sunflower Kernels,
- Cocoa Butter,
- Apricot Kernels,
- Whey Powder (from Milk),
- Cocoa Mass,
- Skimmed Milk Powder,
- Milk Fat,
- Sweetened Condensed Skimmed Milk,
- Invert Sugar Syrup,
- Brown Sugar,
- Salt,
- Emulsifier (Soya Lecithin),
- Flavouring
Dietary Information
Halal
Kosher
Allergy Advice
May contain traces of Peanuts and other Nuts
Manufacturer
Almondy Ltd.,
St James House,
13 Kensington Square,
London,
W8 5HD,
UK.
Preparation
Serving Tip: To facilitate serving, loosen the paper tray and cut the cake into the desired number of portions while still frozen.
When cutting, use sharp knife dipped in hot water.
Defrosting: At room temperature, wrapping removed: slice 20 mins, whole cake 30 min.
Country of Origin
Country of origin: Sweden
Produced in Sweden
Packaging
Box
Storage
+6°C 7 days
-6°C * 30days
-18°C **** Until best before date
Do not refreeze once thawed
At - 18°, best before
Keep Frozen